| MW Wines Special Tasting - Seppelt 100 Year Old Para Liqueur Port (17/11/04) - deep brown, with a olive rim. Nose: stronger rancio characteristics, lifted dried fruits and a touch of briar/leather. On the palate: Complex, with matured rancio, raisins, dried preserved citrus peels, dark chocolate, briar and leather. Also apparent is a bitter note, akin to that from high cocoa content dark chocolates. A big wine, intense flavours and with higher apparent acidity than the previous two wines. A delicious drop and yet, this wine is still to approach middle-age in the scheme of things! |
