Wynns : Cabernet Sauvignon (1996)
Australia : South Australia : Coonawarra

Posted by:SotWynns Cabernet Sauvignon 1996Thu May 10 20:28:13 EST 2007
Unripe fruit. Green. Astringent. Probably a victim of the conditions. It's never going to get better, and its not very good.
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Posted by:AnonymousWynns Cabernet Sauvignon 1996Thu Feb 23 20:37:48 EST 2006
Had with a beef pie. Went really well with the pie - could easily be confused for a Bordeaux ... but when sipped on its own, the wine was much 2 dimensional - oak and fruit ... it seems to be still integrating - it seems it is easily going to be worth trying again at 5yrs from now. It is lost its purple edge, the nose displays great tobacco but with quite a bit of VA, and on tasting it is clear that the wine had a good slab of oak. The aftertaste is what i like most .... roses. :)
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Posted by:David ChanWynns Cabernet Sauvignon 1996Fri Jun 04 14:37:02 EST 2004
Bacchus Food & Wine Club Tasting (3/6/04) dark ruby red, hints of purple still on a tight rim, opaque body. Nose: cassis, plummy, dark berries. On the palate: concentrated, structured but a tad lean, a little green still, with a tiny hints of flesh and white pepper; consequences of a cool vintage? Decent length, still firm tannins and finishes slightly bitter. Like my previous notes for this wine, definitely needs more time to improve and open up.
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Posted by:David ChanWynns Cabernet Sauvignon 1996Sat Feb 22 17:51:43 EST 2003
DC's Wynns Black Label "Even Years" Vertical Tasting 7/12/02: Colour is dark ruby red, with a tight purplish rim. Nose - fleshy, plummy, cassis, dark berries. On the palate, inky, concentrated fruit core but with a tiny hint of white pepper. Decent length, firm tannins. Definitely needs more time to improve and open up!
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Posted by:David ChanWynns Cabernet Sauvignon 1996Mon Nov 18 13:35:22 EST 2002
Tasted 11/11/02. The Wynns black label cab sav is a favourite wine of mine. I first tasted the 1996 vintage in 2000 - it packed a lot of fruit and slightly bitter/green tannins back then. Two years on, the tannins have softened a bit in relation to the fruit, though there is still a slight greeness/bitterness in the finish. Colour is dark ruby red, with a cassis, blackcurrant nose. On the palate, delicious fruit but no hint of secondary characteristics yet, with the aforementioned green/bitter notes. A nice length, finishes dry. I think this wine can still improve - give it another couple of years in the cellar and see what happens!
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Posted by:SharadWynns Cabernet Sauvignon 199610-Sep-02
Brilliant. I really enjoyed this on release. I have not tried it since. Will try again in 2004.
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